Charlie & Gerald’s Town Treasure ONE TABLE MENU

Charlie & Gerald’s
TOWN TREASURE
110 Fox Street, Joburg Town
(between Rissik and Joubert Streets)

Most astonishing of Charlie & Gerald’s TOWN TREASURE is the series of private dining spaces in the back section. Here guests will discover three beautiful private dining rooms and two intimate vault booths, perfect for a romantic dinner of two or a group celebration of up to 14 guests. 

Astonishing, exclusive, exquisite dining.
Lunch or dinner at the Charlie & Gerald’s TOWN TREASURE is always an exceptional experience. Delectable cuisine, the friendliest hospitality, and the most inspiring, historic setting.

Charlie & Gerald’s TOWN TREASURE is open for lunch and dinner bookings in line with our exclusive ONE TABLE concept. The same exceptional menus as we served for the entire Thunder Walker previously, but now served in the private dining rooms and vault booths of Charlie & Gerald’s TOWN TREASURE.

We take a maximum of three lunch or dinner bookings.  Each table is set in its own dining room or vault booth! This way, you do not share the room with anyone else for maximum privacy and also reassurance during this time stressful time of the pandemic.

Guests can choose from the following spaces:


Archway Room

 


Archive Room

 


Hideaway Room

 


Charlie’s Vault Booth

 


Gerald’s Vault Booth

Bookings are available 6 days a week (not Mondays) for lunch at 12:30 or 1pm and dinner at 5:30 or 6pm.

ADD A PRIVATE STORYTELLING SESSION
Guests can also book Charlie to present a private 7-Phases of Joburg storytelling experience, combined with your One Table dinner. Charlie will tell the riveting history of Joburg in its 7-phases of development, including the future of the city in its 7th phase. Storytelling is done in 3 sessions of 30 minutes each before each meal course.

Rate for private storytelling: a minimum fee of R1000 for a table of 2 and R150 for each additional person.

 

EXCEPTIONAL ONE TABLE SET MENUS
(A maximum combination of three menus can be ordered per table)

COASTAL GOURMET

STARTER: Cape Malay Butternut Soup
MAIN: Grilled Seabass
SIDE: Roasted olive-infused country vegetables (butternut, sweet potato, peppers, onion, zucchini, olives) with yellow rice.
DESSERT: Mango sorbet, coconut cream and pickled ginger
PLUS: Pot of Ethiopian Coffee or Herbal Rooibos Tea
R575 per person

ANCIENT SECRETS
STARTER: Vegetable Chinese dumplings
MAIN: Pomegranate Duck
SIDE: Roasted olive-infused country vegetables (butternut, sweet potato, peppers, onion, zucchini, olives) with samp.
DESSERT: Mini strawberry meringues
PLUS: Pot of Ethiopian Coffee or Herbal Rooibos Tea
R575 per person

COUNTRY CARNE
STARTER: Feta & olive spinach wraps with tzatziki
MAIN: Tender Beef Fillet
SIDE: Roasted olive-infused country vegetables (butternut, sweet potato, peppers, onion, zucchini, olives) with samp.
DESSERT: Rose & Fig-Infused Chocolate Truffles
PLUS: Pot of Ethiopian Coffee or Herbal Rooibos Tea
R575 per person

EXQUISITELY EXOTIC
STARTER: Cape Malay Butternut Soup
MAIN: Grilled prawns with a turmeric and tahini sauce
SIDE: Roasted olive-infused country vegetables (butternut, sweet potato, peppers, onion, zucchini, olives) with yellow rice.
DESSERT: Nut-free Baklava
PLUS: Pot of Ethiopian Coffee or Herbal Rooibos Tea
R575 per person

WINTERY WARMTH
STARTER:  Roasted tomato soup
MAIN: Apricot-infused lamb stew
SIDE:  Roasted olive-infused country vegetables (butternut, sweet potato, peppers, onion, zucchini, olives) with dombolo (steamed bread)
DESSERT: Mini strawberry meringues
PLUS: Pot of Ethiopian Coffee or Herbal Rooibos Tea
R575 per person

VELVETY VEGAN
STARTER: Cape Malay Butternut Soup
MAIN: Grilled aubergine with chickpea puree, edamame and peppers
SIDE: Roasted olive-infused country vegetables (butternut, sweet potato, peppers, onion, zucchini, olives) with yellow rice
DESSERT: Mango sorbet, coconut cream and pickled ginger
PLUS: Pot of Ethiopian Coffee or Herbal Rooibos Tea
R575 per person

You can also download the menu here in pdf format:
ONE_TABLE_at_Charlie_&_Gerald’s_TOWN_TREASURE_2021_06_26

 

MEZE FEAST ONE TABLE OPTION
Only available for tables of 4 or more.

A delectable menu of fusion, migrant-inspired cuisine, served in small plates in the centre of the table. Guests get to enjoy the small plates of their choice for a casual, gourmet meal of note.

R300 per person

STARTER
Mini Greek mezze platters
Olives & Feta wrapped in Spinach, Cucumbers, Red onions, Cherry tomatoes, Pita and Hummus
One plate per person

FIRST MAINS
South-African inspired Sweet Potato Fries with Humus
One bowl per two guests

Middle Eastern inspired Mince Pita Parcels
One plate with four parcels per two guests

Mini Fish Tacos with a Nigerian-Chilli sauce in a Mexican Taco
Two mini tacos per plate per two guests

SECOND MAINS
Ethiopian Beef Tibs with Chili, Onion and Tomato pickle in an Indian Roti Roll
One plate with two rolls per two guests

Mozambican Matapa
Prawns stewed with collard greens and tahini and served with yellow rice
One plate per two guests

DESSERT
Fig and Rosewater-infused Chocolate Truffles
One plate with two truffles per two guests

* Vegan and vegetarian alternatives can be arranged when booking.

You can also download the Meze Feast menu here in pdf format:
One_Table_Meze_Feast_2021_06_01

 

 

Terms & Conditions
Guests must prepay and pre-order one of our exquisite set menus or the Meze Feast menu. A maximum of 2 set menus for tables of 4, and 3 set menus for any larger table. We will set a beautiful table for you. Yes, ONLY you in the specific space you choose! This way you can be sure that you will not overly be exposed to other guests, but that you can mingle freely with the people in your bubble at your table.

Bookings for two or more guests for ONE tables will be accepted.

Bookings must be made at least 24 hours in advance so that we can be sure to arrange staff and stock.

Note that if the Meze Feast option is booked, the minimum number of guests is 4 or the minimum spend is R1200 on food. Note that this menu option cannot be combined with any other menu option.

A booking is only secured when payment is received, and we reserve the right to accept another booking if your booking is still unconfirmed (unpaid) at that moment. Prepayment is essential to secure a booking.

We will send you a link to follow so that you can prepay by bank card to secure the booking.

R575 per person covers the exceptional food menus and R300 per person covers the meze feast menu. Drinks to be ordered and paid on site.

Wine corkage of R95 per bottle.

To book, send an email to gerald@joburgplaces.com
or a whatsapp to 082 894 5216